It’s our 10th anniversary, and we created a summer blend to remember. We brought together a Brazil and Ethiopia coffee—roasted medium to do this! The Brazil natural has notes of chocolate, peanut butter, and raisin, and it's creamy smooth. The Ethiopia natural is full of milk chocolate notes as well as blueberry, strawberry, and cherry. Together, they create a unique and delicious blend perfect for celebrating milestones (or Monday morning). Here's to another 10 years of great coffee right here in our own backyard!