Spring 2023 - Cafe Drinks & Specials

Spring Drinks At Backyard Beans

DRINK
SPRING!

Blossom by blossom, spring begins…

Image of Sweet Cream Cold Brew

Sweet Cream Cold Brew

We just can’t get enough of nitro cold coffee with sweet cream. In fact, we kept it on our menu all winter because of how popular it is. Sweet Cream Cold Brew is mixed with vanilla syrup, then topped with a whipped sweet cream and a caramel drizzle. It’s the perfect way to add some sweetness into your nitro cold brew.

Cold Drinks
Image of Iced Honey Latte

Iced Honey Latte

The Iced Honey Latte has been a customer favorite the past several years! We even made an online tutorial to help satisfy the cravings of our customers. We love this drink just as much as our customers do: a vanilla based latte, drizzled with a generous amount of honey. Also available hot.

The Plant Wall Latte

The Plant Wall

Named after our Ambler cafe’s plant wall, we’re bringing this one back for a third year in a row: The Plant Wall, a honey mint latte that you can get either hot or iced!

Lavender Latte

Lavender Latte

And it wouldn’t be Spring without our staple, the Lavender Latte. Also available iced.

Image of The Italiana Toast

The Italiana

A new seasonal toast is here to indulge in, The Italiana: pesto-ricotta on toasted wheat table loaf, topped with diced tomatoes, basil and balsamic vinaigrette. It’s incredibly creamy, and it’ll leave your taste-buds begging for more.

Allergens: nuts and dairy

Tea

Have you noticed we’ve been rotating our tea offerings lately? Pictured here is our Turmeric Ginger as an iced tea. If you’re looking for an extra kick, this provides just the right amount of spice. You can enjoy our teas hot or iced!

And coming soon to our iced tea rotation: Moroccan Mint, Hibiscus Berry, and Papaya Punch. We hope you enjoy them all as much as we do.

Image of Sippin in the Rain Coffee Bags

Spring Blend 2023

Grey and drizzly outside? Not for long…we whipped up a little Backyard Beans Coffee Company roastery magic, and we are bringing the sunshine this spring. Pour yourself a cup of our Sippin’ in the Rain, a modern medium-roasted blend of our two most citrusy and floral forward-washed coffees from East Africa: Ethiopia Guji and Burundi Long Miles. With bright and lively notes of brown sugar, citrus, and peach—you won’t even notice that it’s raining. Also available on drip in our cafes!